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Agronomist & Arable Farmer 17 May
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Four new cereal varieties, the importance of resilient varieties in uncertain times, and a focus on rooting to access soil nutrients in the wake of high fertiliser prices. Those are key topics on the Syngenta stand at this year’s Cereals Event (8 and 9 June 2022, Chrishall Grange, Duxford, Cambridgeshire SG8 7NT). Syngenta will also be serving a limited amount of …
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Returning to Cambridge for the first time since 2018, Cereals 2022 will take place 8-9 June 2022, Law Farming, Duxford. Cereals will host everything an arable farmer or agronomist might need for the coming season in one place: 3 information-packed theatres, hundreds of working demos, 350 knowledgeable exhibitors and more.
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Register today and save 50% with the Agronomist & Arable Farmer discount code: AAFCE22
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Following a very dry start to 2022, baled silage can be prone to soil contamination due to dust and slurry being incorporated into bales, suggests Daniel Robinson from agricultural testing specialist Eurofins Agro UK. “If slurry is not incorporated into the soil the crop will not see the full benefit and any residues risk contaminating bales with harmful bacteria such …
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Cereals returns to Duxford on the 8th and 9th of June and promises to be a packed event with working demonstrations, a full seminar programme and a host of new and classic features to help farmers make long-term decisions. As media partners to the event, alongside our sister publication Farm Contractor & Large Scale Farmer, we’re delighted to be able …
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The May 2022 issue is now available online! News: Solar powered seed and weed robot News: Electric drive drill from Kuhn News: Protein from potatoes News Analysis: Cereals 22 preview Opinion: Revert to BPS Opinion: The most important crop Agronomy matters: Not all biostimulants are the same Oilseeds: Priming technology Oilseeds: No reason to stop growing Holl OSR Root crops: …
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The board of Scottish Agronomy is delighted to announce the appointment of its new managing director, Adam Christie. Mr Christie is the long-standing Trials Manager for the 260-strong farmer cooperative, which offers independent agronomy advice to growers across Scotland and runs 20,000+ world-class trials plots. Having grown substantially since its inception 37 years ago, this is the first time Scottish …
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Celebrating 10 years this year at Groundswell show, Nelson German ‘elite’ or E-wheat is consistently hitting high protein levels with lower nitrogen inputs, and millers are sourcing more of the British-grown grain because of its excellent bread making quality. German E-wheats such as Nelson have greater protein accumulation at lower levels of nitrogen due to a Grain Protein Content GPC-B1 …
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Agriculture and horticulture’s new home of skills and careers, TIAH, is looking to recruit English farmers and growers to test and trial its services, before formally launching its online platform to the industry in 2023. What is TIAH and why is it needed? David Fursdon, chair of The Institute for Agriculture and Horticulture (TIAH) explains that the professional body aims …
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