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Agronomist and Arable Farmer January 13th
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A new guide that outlines the key principles of regenerative agriculture and the many benefits they can bring to modern farming systems has been released by leading agronomy company Agrovista. The Regenerative Agriculture Guide is packed with useful information and tips and has something for everyone, from the mildly curious to those who have already embarked on the journey. Chris …
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Agro ContiSeal can prevent punctures in agricultural tyres causing downtime. The patented polymer that is applied to the inside of the tyre immediately seals any puncture caused by foreign objects. The development has won a prestigious Agritechnica innovation award. Commenting on the product, Benjamin Hübner, product line manager Agricultural Tyres for Continental Commercial Specialty Tyres said: “A puncture can be …
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Kubota (UK) Ltd has taken the covers off a cost-sensitive, five-model M6-001 Utility series tractor range. As the successor to the MGX models, the series spans 104-143hp, and meets EU Stage V emissions thanks to an improved exhaust after-treatment package. Short wheelbase models include the M6-101U and M6-111U, and both use a 3.8-litre Kubota V3800 four cylinder engine. Maximum power …
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Yara and Lantmännen are the first companies to sign a commercial agreement to bring fossil free fertilisers to market. Produced with renewable energy, these green fertilizers are crucial for decarbonizing the food chain and offering consumers more sustainable food choices. Yara, a leading global fertiliser producer, and Lantmännen, northern Europe’s leading agricultural cooperative with operations from field to fork, began …
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New field trials carried out by ADAMA have shown that the inclusion of the multi-site fungicide folpet in spring spray programmes contributes to yield improvements of up to 0.6 t/ha in winter sown wheat and barley. “Beyond the use of resistant varieties and delaying drilling to reduce disease pressure, the over-arching key to effective disease control in cereals is to stay …
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LG Diablo could become the number one spring barley variety in Scotland in the next two to three years, if it maintains the strong performance seen so far on-farm and throughout the malting process. That is the view of Bairds Malt commercial director, Eddie Douglas, who has been impressed with the variety’s consistent quality and good yield potential, even when …
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