12 February 2018 New era for disease control as SDHI fungicide gains British acceptance on malting barley for brewing and distilling British growers of malting barley for brewing and distilling will be able to use the…
12 February 2018 Education and training at the forefront of Cereals 2018 The nature of farming is changing. Farmers are under increasing pressure to produce more with…
6 February 2018 Spring wheat weed control boosted by new approval Spring wheat growers have a new weed killer at their disposal this season after Dow…
5 February 2018 Top tips to manage fungicide resistance in septoria Top management tips to help slow fungicide resistance in septoria have been issued as part…
5 February 2018 Alternative spring barley treatment option key to controlling seed-borne diseases Spring barley growers will be turning to new single purpose seed treatments in future following…
22 January 2018 Cereals Event re-launches with new look The Cereals Event has re-launched with a new, modern look, to complement the extensive changes…
22 January 2018 AHDB confirmed as Content Partner for Cereals 2018 The Agricultural and Horticulture Development Board (AHDB) has become the latest industry body to embrace…
19 January 2018 AHDB Milling Wheat Conference to showcase future opportunities Innovations and opportunities in growing high quality milling wheat will be explored at the AHDB…
14 January 2018 Scientists uncover a genetic mechanism that could enhance yield potential in cereal crops Solving the world’s food, feed and bioenergy challenges requires integration of multiple approaches and diverse…
2 January 2018 RAGT targets Scotland’s key spring barley market Scotland’s cereal sector may be small but it is a key target for plant breeders…