Sponsored: New feed wheat could be a good fit to replace an ageing farmer favourite
What makes a variety a farm favourite? Most farmers would say that it is consistent…
What makes a variety a farm favourite? Most farmers would say that it is consistent…
The latest LENs (Landscape Enterprise Networks) 2025 Impact Report has revealed some interesting statistics on…
The Duchy of Cornwall has announced a partnership with Regenified to support its ambition for…
With carbon scrutiny set to tighten across the UK, Sam Leadbeater of OCI Global suggests…
Farmers are being encouraged to carry out essential checks on their Rural Payments Agency (RPA)…
The Nuffield Farming Scholarships Trust and the Royal Agricultural Society of England (RASE) have launched…
HSBC UK is widening access to its Sustainable Farming Pathway, enabling more farmers to transition…
A new report from cross-party think tank Demos, supported by McCain Foods, reveals that the…
The ‘Optimising low energy extraction of kelp for soil and livestock nutrition’ project (or Low…
Following on from the highly successful Agronomy Exchange conference, the National Arable & Grassland Awards…