15 February 2021 Online Low Carbon Agriculture Show March 2021 Reaching net zero in farming is a cornerstone of the Agricultural Transition Plan and of…
15 February 2021 New tech can stop crop contamination Each year barns full of crops are lost to disease, but the Roboscientific Barn Monitor…
12 February 2021 Corteva Agriscience announce global commercialisation of biostimulants Corteva Agriscience and Dadelos Agrosolutions, S.L., an affiliate of Ajinomoto Co., Inc., announced yesterday an…
11 February 2021 PhD student increasing yield with hybrid wheat breeding The National Institute of Agricultural Botany (NIAB) interviewed PhD student Yeorgia Argirou in honour of…
11 February 2021 New opportunity for growers as UK-grown soya feed alternative scoops Royal Dairy innovation award A UK-grown sustainable feed that can replace soya in dairy cow rations has scooped this…
10 February 2021 Why organic? OF&G (Organic Farmers & Growers) is championing the launch of the English Organic Forum’s (EOF)…
10 February 2021 New strategic role and appointment for Cefetra Group Agricultural commodities and specialties company Cefetra Group is delighted to announce that Simon Borthwick has…
10 February 2021 Farm surveying more important than ever says Scotland’s Rural College According to the team at SAC Consulting, part of Scotland’s Rural College (SRUC), the Scottish…
10 February 2021 UK Organic market hits highest growth level in 15 years Released today, Soil Association Certification’s (SAC) Organic Market Report 2021 reveals the UK’s organic market…
10 February 2021 University of Warwick signs agreement with agronomy specialist to bring UK beans to market The University of Warwick’s research commercialisation wing, Warwick Innovations, has signed a contract with agronomy…