0
Think twice before spraying for BYDV
For many growers across the UK, the threat of BYDV is a familiar one, particularly after a very mild 2015…
Cereals
0
Gotcha: the gene that takes the fun out of fungus
Discovery of a gene that turns fungi into pathogens presents chemists with a target for fungicides that could bring relief…
0
Hope for the best, plan for the worst
Cereals industry urged to get fit for the future as potential realities of Brexit emerge AHDB’s annual Grain Market Outlook…
0
‘Significant’ new yellow rust race confirmed in the UK
The presence of a further ‘significant’ wheat yellow rust race in the UK has been confirmed by the UK Cereal…
0
Boost winter survival with autumn micronutrients
Research by leading agronomy firm Hutchinsons has shed new light on the benefits that a phosphite biostimulant application can have…
0
Food security needs more from GM crops
Only a better understanding of fundamental plant processes can exploit the potential of GM technology to create higher yielding, more…
0
Phoma leaf spot gets a head start
The October update of the AHDB-funded phoma leaf spot forecast shows the disease has got off to a head start…
0
New breed of wheat could be key to unlocking vital nutrients in cereals
A study funded by PBL at Nottingham Trent University shows that specially-bred wheat could help provide some of the key…
0
Get rooting and establishment right this season
Second wheat yields have been disappointing this season as a result of dry conditions in the autumn and spring, followed…
0
Hybrid barley again delivers excellent yields in on-farm comparisons
Independently-verified yield results from a nationwide network of on-farm comparisons showed hybrid barley yielded an average of an extra 0.94…